Spicy Cajun Potato Salad

Name: Spicy Cajun Potato Salad
Yield: 10 servings
Ingredients: 2 1/2 lbs baking potatoes, cooked and cut into cubes; 1/2 cup onions, chopped; 1/2 tsp salt; 4 whole hard-boiled eggs, cooked and chopped; 1 cup light mayonnaise; 1/2 cup dill pickle relish; 1/4 cup yellow mustard; 1 tbsp cajun seasoning

Adapted from Taste of Home Magazine

2 1/2 lbs baking potatoes, cooked and cut into cubes
1/2 cup onions, chopped
1/2 tsp salt
4 whole hard-boiled eggs, cooked and chopped
1 cup light mayonnaise
1/2 cup dill pickle relish
1/4 cup yellow mustard
1 tbsp cajun seasoning

Chill potatoes after cooking. In a mixing bowl, combine chilled potatoes, onions, salt, eggs, mayonnaise, relish, mustard, and cajun seasoning. Mix lightly until all is coated. Chill for several hours before serving.

Posted: 5/7/2020

Pasta, Rice, & Grains

Rated by 0 users (0.00)

WW Points^* : 3.81

10 servings

Nutrition Facts
Servings Per Recipe 10
Amount Per Serving
Calories 177 Calories from Fat 172 (97%)
% Daily Value *
Total Fat 8g	12%
Saturated Fat 1g	5%
Monounsaturated Fat 3g
Polyunsaturated Fat 3g
Trans Fat 0g
Cholesterol 86g	29%
Sodium 624mg	26%
Potassium 0mg	0%
Total Carbohydrate22g	7%
Dietary Fiber 2g	8%
Sugars 1g
Protein 5g	8%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.