Chocolate Pecan Pie Bars

Adapted from

  • 10 ozs pecan shortbread cookies, crumbled into pieces
  • 2 tbsps unbleached flour
  • 3 tbsps margarine, softend
  • Topping:
  • 2 whole eggs
  • 1/2 cup light brown sugar, packed
  • 1/2 cup corn syrup
  • 1 tsp pure vanilla extract
  • 2 ozs pecans, chopped
  • 2 ozs semisweet chocolate chips
Chocolate Pecan Pie Bars
Preheat oven 350. Prepare a 9"x13" baking dish with cooking spray; set aside. In a mixing bowl, combine cookie crumbs, flour and margarine. Press evenly into prepared pan. Bake for ten minutes. In another mixing bowl, combine eggs, brown sugar, corn syrup, vanilla extract, pecans, and chocolate chips. Mix well. Pour evenly over hot cookie base.Bake fro 20 minutes, or until topping is set.
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Posted: 2/9/2017
Desserts
Rated by 0 users (0.00)
WW Points* : 1.31
30 servings
Nutrition Facts
Servings Per Recipe 30
Amount Per Serving
Calories 53
Calories from Fat 26 (49%)
% Daily Value *
Total Fat 3g 5%
Saturated Fat 1g 5%
Monounsaturated Fat 1g
Polyunsaturated Fat 1g
Trans Fat 0g
Cholesterol 12g 4%
Sodium 18mg 1%
Potassium 5mg 2%
Total Carbohydrate6g 2%
Dietary Fiber 0g 0%
Sugars 5g
Protein 1g 0%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.