Chicken & Pasta Primavera

Name: Chicken & Pasta Primavera
Yield: 6 servings
Ingredients: 2 tsps garlic, minced; 1 1/2 cups water; 7/8 ozs spring vegetable soup mix; 1/2 tsp salt; 1/4 tsp black pepper; 8 ozs linguine, cooked and drained; 7 ozs chicken breast strips, cooked

Adapted from Fix it Quick With a Mix

2 tsps garlic, minced
1 1/2 cups water
7/8 ozs spring vegetable soup mix
1/2 tsp salt
1/4 tsp black pepper
8 ozs linguine, cooked and drained
7 ozs chicken breast strips, cooked

In a large skillet, add garlic, water, soup mix, salt, and black pepper. Bring to a boil over high heat, stirring constantly. Reduce heat to low and simmer five minutes. Add chicken strips and heat through. Toss mixture with cooked linguine and serve.

Posted: 9/10/2009

Pasta, Rice, & Grains

Rated by 2 users (5.00)

WW Points^* : 3.52

6 servings

Nutrition Facts
Servings Per Recipe 6
Amount Per Serving
Calories 192 Calories from Fat 13 (7%)
% Daily Value *
Total Fat 1g	2%
Saturated Fat 0g	0%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 21g	7%
Sodium 586mg	24%
Potassium 1mg	0%
Total Carbohydrate32g	11%
Dietary Fiber 2g	8%
Sugars 2g
Protein 13g	8%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.