Yogurt Spice Coffee Cake

Adapted from Yogurt Cookbook

  • 2 1/2 c unbleached flour
  • 1 cup granulated sugar
  • 1 tbsp pumpkin pie spice
  • 1 1/2 tsp baking soda
  • 1 tsp baking powder
  • 1 1/2 c fat-free plain yogurt
  • 3 tbsps olive oil
  • 1 whole egg
  • 3 tbsp walnuts, chopped
Preheat oven to 350. Prepare a 9"x13" pan with cooking spray; set aside. In a mixing bowl, combine flour, sugar, pumpkin pie spice, baking soda, and baking powder. Mix well. Add yogurt, oil, egg, and walnuts. Mix until all is moistened. Pour batter evenly into prepared pan. Bake for 50 minutes, or until toothpick inserted in center comes out clean.
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Posted: 11/13/2014
Rated by 0 users (0.00)
WW Points* : 3.35
16 servings
Nutrition Facts
Servings Per Recipe 16
Amount Per Serving
Calories 161
Calories from Fat 36 (22%)
% Daily Value *
Total Fat 4g 6%
Saturated Fat 1g 5%
Monounsaturated Fat 0g
Polyunsaturated Fat 1g
Trans Fat 0g
Cholesterol 12g 4%
Sodium 119mg 5%
Potassium 42mg 14%
Total Carbohydrate17g 6%
Dietary Fiber 1g 4%
Sugars 13g
Protein 3g 4%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.