Strawberry Oat Dessert Squares

Adapted from

  • Crust:
  • 1/3 c granulated sugar
  • 1 c rolled oats, uncooked
  • 1/4 c light margarine, cold
  • 3/4 c unbleached flour
  • 1 tsp cinnamon
  • Filling:
  • 1 tsp cinnamon
  • 21 ozs strawberry pie filling
Preheat oven to 400. Prepare a 8" square pan with cooking spray; set aside. To prepare crust, combine sugar, oats, margarine, flour, and one teaspoon cinnamon in a mixing bowl until crumbly. Reserve one and half cups. Press remainder into prepared pan; set aside. To prepare filling, combine remaining cinnamon and strawberry pie filling in a mixing bowl. Spread over crust. Sprinkle reserved crumbs over top, pressing in lightly. Bake for 25 minutes, or until lightly browned. Cool. Cut into squares and serve.
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Posted: 8/25/1997
Desserts
Rated by 1 users (5.00)
WW Points* : 1.27
16 servings
Nutrition Facts
Servings Per Recipe 16
Amount Per Serving
Calories 95
Calories from Fat 15 (16%)
% Daily Value *
Total Fat 2g 3%
Saturated Fat 0.2g 1%
Monounsaturated Fat 0.6g
Polyunsaturated Fat 0.6g
Trans Fat 0g
Cholesterol 0g 0%
Sodium 58mg 2%
Potassium 9mg 3%
Total Carbohydrate7g 2%
Dietary Fiber 8g 32%
Sugars 5g
Protein 0.9g 32%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.