Time Saver Coffeecake

Adapted from Kellogg NA Co.

  • Topping:
  • 2 ozs bran flakes cereal, crushed
  • 1/3 cup light brown sugar, packed
  • 1 tsp cinnamon
  • 2 tbsps margarine, softened
  • Cake:
  • 3 ozs bran flakes cereal
  • 1 cup unbleached flour
  • 3/4 cup granulated sugar
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 1/4 tsp salt
  • 1/2 cup low-fat buttermilk
  • 1 tbsp olive oil
  • 1/4 cup egg whites, slightly beaten
Time Saver Coffeecake
Preheat oven to 350. Prepare a 8"x8" square pan with cooking spray; set aside. To prepare topping, combine two ounces bran flakes cereal, brown sugar, one teaspoon cinnamon and margarine in a small bowl. Mix until crumbly; set aside. In a mixing bowl, combine remaining cereal, flour, sugar, baking powder, remaining cinnamon, and salt. Mix well. Add milk, oil, and egg whites. Mix until all is moistened. Pour batter evenly into prepared pan. Sprinkle with reserved topping mixture. Bake for 30 minutes, or until toothpick inserted in center comes out clean.
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Posted: 6/23/2011
Cakes
Rated by 0 users (0.00)
WW Points* : 4.37
9 servings
Nutrition Facts
Servings Per Recipe 9
Amount Per Serving
Calories 232
Calories from Fat 37 (16%)
% Daily Value *
Total Fat 4g 6%
Saturated Fat 0.8g 4%
Monounsaturated Fat 0.6g
Polyunsaturated Fat 0.5g
Trans Fat 0.6g
Cholesterol 0.8g 0%
Sodium 286mg 12%
Potassium 0mg 0%
Total Carbohydrate32g 11%
Dietary Fiber 3g 12%
Sugars 27g
Protein 4g 12%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.