Super Simple Meatloaf

Adapted from 3 Ingredient Recipes

  • 2 lbs ground chicken breast
  • 1 1/2 c low-fat spaghetti sauce
  • 1 1/2 c Pepperidge Farm cornbread stuffing
  • 2 tsps salt
  • 1/2 c low-fat spaghetti sauce
Preheat oven to 375. Prepare a 9"x5" loaf pan with cooking spray; set aside. In a mixing bowl, combine chicken, one and half cups spaghetti sauce, stuffing, and salt. Place mixture into prepared pan. Bake, uncovered, for one hour, or until loaf reaches 185 on a meat thermometer. Spread remaining spaghetti sauce evenly over top. Bake for 30 minutes more.
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Posted: 1/16/2003
Poultry
Rated by 4 users (3.25)
WW Points* : 1.74
16 servings
Nutrition Facts
Servings Per Recipe 16
Amount Per Serving
Calories 91
Calories from Fat 10 (11%)
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 0%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 28g 9%
Sodium 683mg 28%
Potassium 0mg 0%
Total Carbohydrate3g 1%
Dietary Fiber 0.8g 3%
Sugars 2g
Protein 12g 3%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.