Stuffed Chicken Burgers

Adapted from Taste of Home Magazine

  • 1 lb ground chicken breast skinless
  • 2 tbsps onion soup mix
  • 1/2 tsp garlic powder
  • 1/2 tsp low-sodium worcestershire sauce
  • 1/4 tsp salt
  • 1/8 tsp black pepper
  • 1/2 cup bell peppers, chopped fine
  • 1/2 cup mozzarella cheese, shredded
  • 5 whole hamburger buns
In a mixing bowl, combine ground chicken, onion soup mix, garlic powder, Worcestershire sauce, salt and black pepper. Mix well. Shape mixture into ten thin patties. Spoon bell peppers and cheese evenly onto center of five patties. Top with remaining chicken patties and press edges firmly together. Cook burgers until cooked through on both sides.
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Posted: 12/22/2011
Poultry
Rated by 0 users (0.00)
WW Points* : 5.60
5 servings
Nutrition Facts
Servings Per Recipe 5
Amount Per Serving
Calories 265
Calories from Fat 56 (21%)
% Daily Value *
Total Fat 6g 9%
Saturated Fat 1g 5%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 54g 18%
Sodium 639mg 27%
Potassium 1mg 0%
Total Carbohydrate26g 9%
Dietary Fiber 1g 4%
Sugars 5g
Protein 26g 4%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.