Star Spangled Pie

Name: Star Spangled Pie
Yield: 8 servings
Ingredients: 6 ozs reduced fat graham cracker crust; 8 ozs fat-free cream cheese, softened; 1/3 cup granulated sugar; 1 tsp lemon juice; 8 ozs Cool Whip Free, thawed; 13 pcs Rainbow USA Chips Deluxe cookies, chopped; 3 tbsps Fourth of July Sprinkles

Adapted from Keebler Company

6 ozs reduced fat graham cracker crust
8 ozs fat-free cream cheese, softened
1/3 cup granulated sugar
1 tsp lemon juice
8 ozs Cool Whip Free, thawed
13 pcs Rainbow USA Chips Deluxe cookies, chopped
3 tbsps Fourth of July Sprinkles

In a mixing bowl, combine cream cheese, sugar, and lemon juice. Mix well. Fold in whipped topping and chopped cookies. Spoon into crust. Refrigerate three hours or overnight. Garnish with sprinkles prior to serving.

Posted: 7/3/1999

Holidays

Rated by 0 users (0.00)

WW Points^* : 7.10

8 servings

Nutrition Facts
Servings Per Recipe 8
Amount Per Serving
Calories 350 Calories from Fat 53 (15%)
% Daily Value *
Total Fat 6g	9%
Saturated Fat 2g	10%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 0g	0%
Sodium 350mg	15%
Potassium 0mg	0%
Total Carbohydrate48g	16%
Dietary Fiber 2g	8%
Sugars 27g
Protein 6g	8%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.