Slow Cooker White Bean Chili

Name: Slow Cooker White Bean Chili
Yield: 8 servings
Ingredients: 1 lb ground chicken breast skinless; 1 1/2 c onions, chopped; 3 c celery, chopped fine; 16 ozs canned whole tomatoes; undrained and chopped; 15 1/2 ozs canned great northern beans, drained; 1 c chicken broth; 4 tsps chili powder; 1 tsp salt; 3/4 tsp cinnamon; 3/4 tsp allspice; 1/2 tsp black pepper; 1/2 tsp garlic powder

Adapted from Slower Cooker Recipe Collection

1 lb ground chicken breast skinless
1 1/2 c onions, chopped
3 c celery, chopped fine
16 ozs canned whole tomatoes
undrained and chopped
15 1/2 ozs canned great northern beans, drained
1 c chicken broth
4 tsps chili powder
1 tsp salt
3/4 tsp cinnamon
3/4 tsp allspice
1/2 tsp black pepper
1/2 tsp garlic powder

In a large skillet, cook chicken, onions, and celery, until chicken is no longer pink. Transfer mixture to a 3 1/2-quart cooker. Add tomatoes, beans, chicken broth, chili powder, salt,cinnamon, allspice, black pepper, and garlic powder Cover and cook on high for three hours, or until heated through.

Posted: 7/19/2012

Slow Cooker

Rated by 1 users (4.00)

WW Points^* : 2.33

8 servings

Nutrition Facts
Servings Per Recipe 8
Amount Per Serving
Calories 148 Calories from Fat 21 (14%)
% Daily Value *
Total Fat 2g	3%
Saturated Fat 0g	0%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 33g	11%
Sodium 709mg	30%
Potassium 26mg	9%
Total Carbohydrate15g	5%
Dietary Fiber 5g	20%
Sugars 4g
Protein 16g	20%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.