Simple Chocolate Cake

Adapted from Cookies, Brownies, Muffins, and More

  • 1 cup unbleached flour
  • 1/2 cup granulated sugar
  • 3 tbsps cocoa powder, sifted
  • 1 tsp cinnamon
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 8 ozs low-fat vanilla yogurt
  • 2 tbsps olive oil
  • 1 tsp pure vanilla extract
  • 2 whole eggs
  • 1/2 cup powdered sugar, sifted
Simple Chocolate Cake
Preheat oven to 350. Prepare a 8" round cake pan with cooking spray; set aside. In a mixing bowl, combine flour, sugar, cocoa powder, cinnamon, baking soda, and salt. Mix well. Add yogurt, oil, vanilla extract, and eggs. Mix until all is moistened. Pour batter into prepared pan. Bake for 35 minutes, or until toothpick inserted in center comes out clean. Sprinkle cooled cake with powdered sugar.
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Posted: 1/24/2008
Rated by 1 users (5.00)
WW Points* : 2.55
12 servings
Nutrition Facts
Servings Per Recipe 12
Amount Per Serving
Calories 121
Calories from Fat 29 (24%)
% Daily Value *
Total Fat 3g 5%
Saturated Fat 0.6g 3%
Monounsaturated Fat 0.3g
Polyunsaturated Fat 0.1g
Trans Fat 0g
Cholesterol 31g 10%
Sodium 124mg 5%
Potassium 0mg 0%
Total Carbohydrate13g 4%
Dietary Fiber 0.6g 2%
Sugars 13g
Protein 3g 2%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.