Pumpkin Granola Loaves

Name: Pumpkin Granola Loaves
Yield: 24 servings
Ingredients: 2 cups unbleached flour; 1 1/2 cups whole wheat flour; 3/4 cup granulated sugar; 2 tsps baking powder; 1 tsp pumpkin pie spice; 1/2 tsp baking soda; 1/2 tsp salt; 2 cups lowfat granola; 30 ozs pumpkin pie mix; 1/2 cup egg whites, slightly beaten; 1/4 cup olive oil; 1/2 cup lowfat granola, crushed

Adapted from Nestle

2 cups unbleached flour
1 1/2 cups whole wheat flour
3/4 cup granulated sugar
2 tsps baking powder
1 tsp pumpkin pie spice
1/2 tsp baking soda
1/2 tsp salt
2 cups lowfat granola
30 ozs pumpkin pie mix
1/2 cup egg whites, slightly beaten
1/4 cup olive oil
1/2 cup lowfat granola, crushed

Preheat oven to 350. Prepare two 8" x 5" loaf pans with cooking spray; set aside. In a mixing bowl, combine flours, sugar, baking powder, pumpkin pie spice, baking soda and salt. Mix well. Stir in two cups granola. Add pumpkin pie mix, egg whites, and oil. Mix until all is moistened. Pour pumpkin mixture into flour mixture; stir until just moistened. Spoon batter into prepared loaf pans. Sprinkle with remaining crushed granola. Bake for one hour or until toothpick inserted in center comes out clean. Cool completely.

Posted: 11/8/2007

Breads

Rated by 0 users (0.00)

WW Points^* : 3.09

24 servings

Nutrition Facts
Servings Per Recipe 24
Amount Per Serving
Calories 172 Calories from Fat 30 (17%)
% Daily Value *
Total Fat 3g	5%
Saturated Fat 0.5g	2%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 0g	0%
Sodium 165mg	7%
Potassium 0mg	0%
Total Carbohydrate20g	7%
Dietary Fiber 3g	12%
Sugars 15g
Protein 4g	12%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.