Pizza Chicken Bake

Name: Pizza Chicken Bake
Yield: 8 servings
Ingredients: 16 ozs penne pasta, cooked; 1 lb ground chicken breast skinless; 1 cup onions, chopped; 24 ozs low-fat spaghetti sauce; 1 tbsp pizza seasoning; 1 tsp salt; 4 ozs mozzarella cheese, shredded

Adapted from Best Loved Casseroles

16 ozs penne pasta, cooked
1 lb ground chicken breast skinless
1 cup onions, chopped
24 ozs low-fat spaghetti sauce
1 tbsp pizza seasoning
1 tsp salt
4 ozs mozzarella cheese, shredded

Preheat oven to 350. Prepare a 2-quart casserole dish with cooking spray; set aside. Place cooked pasta onto the bottom of prepared pan; set aside. In a skillet, cook chicken and onions until chicken is no longer pink. Add spaghetti sauce, pizza seasoning, and salt. Mix well and heat through. Spread mixture over top pasta in the pan. Sprinkle with cheese. Bake for 30 minutes, or until heated through.

Posted: 6/24/2021

Casseroles

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WW Points^* : 6.34

8 servings

Nutrition Facts
Servings Per Recipe 8
Amount Per Serving
Calories 336 Calories from Fat 45 (13%)
% Daily Value *
Total Fat 5g	8%
Saturated Fat 1g	5%
Monounsaturated Fat 0g
Polyunsaturated Fat 1g
Trans Fat 0g
Cholesterol 35g	12%
Sodium 573mg	24%
Potassium 0mg	0%
Total Carbohydrate49g	16%
Dietary Fiber 7g	28%
Sugars 7g
Protein 25g	28%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.