Peachy Oatmeal Bars

Adapted from Bake Favorites

  • Crumb Mixture:
  • 1 cup unbleached flour
  • 1 cup quick cooking oats
  • 1/2 cup granulated sugar
  • 1/4 cup margarine
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 2 tsp almond extract
  • 3/4 cup peach preserves
  • 1 tbsp water
Prepare a 11"x7" dish with cooking spray; set aside. Preheat oven to 350. To prepare crumb mixture, combine flour, oats, sugar, margarine, baking soda, salt, and almond extract until crumbly. Reserve 3/4 cup of mixture. Press remaining onto bottom of prepared dish. In a small bowl ,combine peach preserves and water. Add more if needed until spreading consistency. Spread evenly over top. Sprinkle with reserved crumb mixture. Bake for 25 minutes, or until edges are slightly browned.
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Posted: 12/17/2009
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WW Points* : 1.79
24 servings
Nutrition Facts
Servings Per Recipe 24
Amount Per Serving
Calories 86
Calories from Fat 16 (19%)
% Daily Value *
Total Fat 2g 3%
Saturated Fat 0.4g 2%
Monounsaturated Fat 0.5g
Polyunsaturated Fat 0.4g
Trans Fat 0.4g
Cholesterol 0g 0%
Sodium 58mg 2%
Potassium 0mg 0%
Total Carbohydrate13g 4%
Dietary Fiber 0.5g 2%
Sugars 10g
Protein 1g 2%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.