Mexican Chicken N Bean Pizza

Name: Mexican Chicken N Bean Pizza
Yield: 8 servings
Ingredients: 1 lb frozen white bread dough, thawed completely; 1/2 lb ground chicken breast; 1/8 tsp black pepper; 16 ozs fat-free refried beans; 1/2 cup salsa; 10 ozs frozen corn, thawed; 4 ozs cheddar cheese, shredded

Adapted from Dough Magic

1 lb frozen white bread dough, thawed completely
1/2 lb ground chicken breast
1/8 tsp black pepper
16 ozs fat-free refried beans
1/2 cup salsa
10 ozs frozen corn, thawed
4 ozs cheddar cheese, shredded

Preheat oven to 400. Prepare a 12" pizza pan with cooking spray. Pat dough into prepared pan. Form dough edges into a rim and prick dough with a fork. Bake crust for ten minutes. In a large skillet, cook chicken until no longer pink. Add black pepper. Spread refried beans evenly over pre-baked crust. Then, spread salsa. Add cooked chicken, corn, and cheese evenly over top. Bake for 15 minutes, or until cheese is bubbly.

Posted: 11/11/2004

Pizza

Rated by 1 users (4.00)

WW Points^* : 6.33

8 servings

Nutrition Facts
Servings Per Recipe 8
Amount Per Serving
Calories 313 Calories from Fat 69 (22%)
% Daily Value *
Total Fat 8g	12%
Saturated Fat 3g	15%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 31g	10%
Sodium 708mg	30%
Potassium 0mg	0%
Total Carbohydrate44g	15%
Dietary Fiber 3g	12%
Sugars 5g
Protein 17g	12%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.