Layered Angel Hair and Chicken Bake

Adapted from International Gourmet Specialties

  • 1 lb ground chicken breast skinless
  • 1/2 cup onions, chopped
  • 1/2 cup bell peppers, chopped
  • 24 ozs low-fat spaghetti sauce
  • 8 ozs angel hair spaghetti, cooked
  • 1 whole egg
  • 1/3 cup parmesan cheese, grated
  • 8 ozs mozzarella cheese, shredded and divided
Layered Angel Hair and Chicken Bake
Preheat oven to 350. Prepare a 11"x7" casserole dish with cooking spray; set aside.In a large saucepan, cook chicken, onions, and bell peppers until chicken is no longer pink. Add spaghetti sauce and heat through. In a small bowl, combine cooked pasta, egg, and parmesan cheese. Mix well. Spread mixture evenly onto bottom of prepared pan. Sprinkle with one cup cheese. Spread chicken mixture evenly over top. Sprinkle with remaining cheese. Bake, uncovered for 30 minutes or until bubbly.
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Posted: 9/8/2016
Rated by 0 users (0.00)
WW Points* : 5.30
8 servings
Nutrition Facts
Servings Per Recipe 8
Amount Per Serving
Calories 270
Calories from Fat 58 (21%)
% Daily Value *
Total Fat 6g 9%
Saturated Fat 2g 10%
Monounsaturated Fat 1g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 63g 21%
Sodium 367mg 15%
Potassium 9mg 3%
Total Carbohydrate31g 10%
Dietary Fiber 3g 12%
Sugars 5g
Protein 22g 12%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.