Honey Nut Bars

Adapted from Cheerios Cookbook

  • 1 1/2 cups light brown sugar, packed
  • 1 cup margarine, softened
  • 2 ozs honey nut toasted oats cereal
  • 8 ozs quick cooking oats
  • 2 tsps baking powder
  • 1 tsp cinnamon
  • 1/4 tsp salt
Honey Nut Bars
Preheat oven to 350. Prepare a 9"x13" pan with cooking spray; set aside. In a large saucepan, add margarine until melted. Stir in brown sugar until smooth. In a mixing bowl, combine cereal, oats, baking powder, cinnamon, and salt. Mix well and add to brown sugar mixture. Spread mixture evenly into prepared pan. Bake for 20 minutes, or until edges are firm. Cool and then cut into bars.
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Posted: 10/13/2022
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WW Points* : 1.93
36 servings
Nutrition Facts
Servings Per Recipe 36
Amount Per Serving
Calories 100
Calories from Fat 40 (40%)
% Daily Value *
Total Fat 4g 6%
Saturated Fat 1g 5%
Monounsaturated Fat 1g
Polyunsaturated Fat 1g
Trans Fat 1g
Cholesterol 0g 0%
Sodium 103mg 4%
Potassium 6mg 2%
Total Carbohydrate15g 5%
Dietary Fiber 2g 8%
Sugars 9g
Protein 1g 8%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.