Easy Corn Dogs

Adapted from Easy Biscuit Ideas

  • 10.2 ozs Grands Reduced Fat Buttermilk biscuits
  • 3 tbsps ketchup
  • 3 tbsps yellow mustard
  • 14 ozs fat-free hot dogs
Preheat oven to 350. Prepare a baking sheet with cooking spray; set aside. Separate biscuit dough into four portions. Cut each biscuit in half. Roll each half into a 5 "x 5" oval shape. Spread each oval evenly with ketchup and mustard. Place one hot dog into center of each oval lengthwise. Roll ovals around each hot dog sealing edges. Place seam side down onto prepared baking sheet. Bake for 15 minutes, or until golden brown.
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Posted: 5/19/2000
Miscellaneous
Rated by 1 users (5.00)
WW Points* : 3.27
8 servings
Nutrition Facts
Servings Per Recipe 8
Amount Per Serving
Calories 155
Calories from Fat 51 (33%)
% Daily Value *
Total Fat 4g 6%
Saturated Fat 0.9g 4%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 15g 5%
Sodium 988mg 41%
Potassium 0mg 0%
Total Carbohydrate20g 7%
Dietary Fiber 0.8g 3%
Sugars 6g
Protein 9g 3%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.