Country Apple Dessert

Adapted from

  • Base:
  • 18 1/4 ozs yellow cake mix
  • 4 tbsps margarine
  • 1 whole egg
  • Topping:
  • 21 ozs apple pie filling
  • 1/2 c light brown sugar, packed
  • 1/4 c walnuts, chopped
  • 1/2 tsp cinnamon
  • 4 ozs light sour cream
  • 1 whole egg
  • 1 tsp pure vanilla extract
Country Apple Dessert
Preheat oven to 350. Prepare a 13" x 9" pan with cooking spray and flour; set aside. To prepare base, combine cake mix, margarine, and one egg in a mixing bowl. Mix until crumbly. Press into prepared pan. Spread pie filling over top. In a small bowl, combine brown sugar, walnuts, and cinnamon. Sprinkle over pie filling in pan. In a small bowl, combine sour cream, remaining egg, and vanilla extract. Spoon evenly over sugar mixture. Bake for 50 minutes, or until golden brown.
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Posted: 9/29/2011
Desserts
Rated by 0 users (0.00)
WW Points* : 7.23
12 servings
Nutrition Facts
Servings Per Recipe 12
Amount Per Serving
Calories 328
Calories from Fat 86 (26%)
% Daily Value *
Total Fat 10g 15%
Saturated Fat 2g 10%
Monounsaturated Fat 1g
Polyunsaturated Fat 2g
Trans Fat 1g
Cholesterol 31g 10%
Sodium 369mg 15%
Potassium 0mg 0%
Total Carbohydrate57g 19%
Dietary Fiber 0.8g 3%
Sugars 38g
Protein 4g 3%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.