Cheesy Noodle Chicken Casserole

Adapted from One Dish Meals Cookbook

  • 1 lb ground chicken breast, cooked and drained
  • 1/2 cup onions, chopped
  • 14 ozs low-fat spaghetti sauce
  • 10 3/4 ozs cheddar cheese soup
  • 8 ozs no-salt-added tomato sauce
  • 4 ozs canned mushrooms
  • 1/4 tsp salt
  • 1/4 tsp garlic powder
  • 1/8 tsp black pepper
  • 8 ozs No Yolks egg noodle substitute, shredded
Cheesy Noodle Chicken Casserole
Preheat oven to 350. Prepare a 9"x13" pan with cooking spray; set side. In a large skillet, cook chicken and onions until chicken is no longer pink. Add spaghetti sauce, cheddar cheese soup, tomato sauce, mushrooms, salt, garlic powder, and black pepper. Cook for 10 minutes or until heated though. Cook noodles according to package directions. In a large bowl combine chicken mixture and noodles. Spoon mixture into prepared pan. Cover and bake for 35 minutes, or until bubbly.
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Posted: 2/12/2009
Casseroles
Rated by 1 users (5.00)
WW Points* : 3.63
10 servings
Nutrition Facts
Servings Per Recipe 10
Amount Per Serving
Calories 199
Calories from Fat 29 (14%)
% Daily Value *
Total Fat 3g 5%
Saturated Fat 0.5g 2%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 27g 9%
Sodium 484mg 20%
Potassium 0.3mg 0%
Total Carbohydrate26g 9%
Dietary Fiber 3g 12%
Sugars 5g
Protein 15g 12%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.