Cheesy Hot Dog Casserole

Adapted from One Dish Meal Cookbook

  • 1/2 lb fat-free hot dogs, sliced
  • 10 3/4 ozs cheddar cheese soup
  • 10 ozs frozen corn, thawed
  • 1/2 cup onions, chopped
  • Topping:
  • 1 cup water
  • 2 tbsps margarine
  • 1 1/2 cups mashed potato flakes
  • 1/2 cup fat-free milk
  • 1 whole egg, slightly beaten
  • 1/4 tsp salt
  • 2 ozs cheddar cheese, shredded
Cheesy Hot Dog Casserole
Preheat oven to 350. Prepare a 11"x7" casserole dish with cooking spray. In a mixing bowl, combine hot dog slices, soup, corn, and onions. Mix well and spoon into prepared pan; set aside. In a medium saucepan, bring water and margarine to a boil. Remove from heat. Stir in potato flakes and milk. Add egg and salt. Mix well. Spoon over top hot dog mixture in dish. Sprinkle cheese evenly over top. Bake for 40 minutes, or until heated through.
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Posted: 12/4/2008
Rated by 0 users (0.00)
WW Points* : 4.24
8 servings
Nutrition Facts
Servings Per Recipe 8
Amount Per Serving
Calories 193
Calories from Fat 64 (33%)
% Daily Value *
Total Fat 7g 11%
Saturated Fat 3g 15%
Monounsaturated Fat 0.8g
Polyunsaturated Fat 0.6g
Trans Fat 0.6g
Cholesterol 41g 14%
Sodium 733mg 31%
Potassium 0mg 0%
Total Carbohydrate24g 8%
Dietary Fiber 1g 4%
Sugars 5g
Protein 9g 4%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.