Carousel Salad

Adapted from Salad Book

  • 7 ozs spaghetti, cooked and drained
  • 1 cup carrots, shredded
  • 1/2 cup celery, chopped
  • 1/2 cup light mayonnaise
  • 2 tbsps pickle relish
  • 2 tbsps bacon slices, cooked and crumbled
  • 1 tsp dill pickle liquid
  • 1/2 tsp salt
  • 1/2 tsp pizza seasoning
In a mixing bowl, combine cooked spaghetti, carrots, celery, mayonnaise, bacon, pickle relish, pickle juice, salt, and pizza seasoning. Mix well. Chill several hours before serving.
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Posted: 4/16/2015
Salads & Dressings
Rated by 0 users (0.00)
WW Points* : 1.33
8 servings
Nutrition Facts
Servings Per Recipe 8
Amount Per Serving
Calories 68
Calories from Fat 17 (25%)
% Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 0%
Monounsaturated Fat 0g
Polyunsaturated Fat 1g
Trans Fat 0g
Cholesterol 1g 0%
Sodium 324mg 14%
Potassium 0mg 0%
Total Carbohydrate12g 4%
Dietary Fiber 1g 4%
Sugars 1g
Protein 1g 4%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.