Caramel Walnut Cheesecake

Adapted from Make Every Day Special

  • 6 ozs reduced fat graham cracker crust
  • Filling:
  • 20 pcs caramel candy, melted
  • 2 tbsps fat-free milk
  • 16 ozs fat-free cream cheese, softened
  • 1/2 c granulated sugar
  • 1/2 tsp pure vanilla extract
  • 5 ozs egg whites, slightly beaten
  • 1/4 c walnuts, chopped
In a saucepan, melt caramel candy and milk. Mix until smooth. Pour into crust.To prepare filling, combine cream cheese, sugar, vanilla extract, and egg whites. Mix well. Fold in walnuts. Pour over caramel layer. Preheat oven to 350. Bake for 30 minutes, or until center is set. Cool completely. Then, refrigerate three hours, or overnight.

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Posted: 6/26/1999
Rated by 0 users (0.00)
WW Points* : 6.77
8 servings
Nutrition Facts
Servings Per Recipe 8
Amount Per Serving
Calories 308
Calories from Fat 71 (23%)
% Daily Value *
Total Fat 8g 12%
Saturated Fat 1g 5%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 0g 0%
Sodium 456mg 19%
Potassium 0mg 0%
Total Carbohydrate35g 12%
Dietary Fiber 0.3g 1%
Sugars 29g
Protein 12g 1%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.