Caramel Chip Pecan Bars

Adapted from Ghirardelli Chocolate Company

  • 2 cups unbleached flour
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1/4 tsp baking powder
  • 3/4 cup margarine, softened
  • 3/4 cup light brown sugar, packed
  • 1/2 cup granulated sugar
  • 2 whole eggs
  • 1 tsp pure vanilla extract
  • 10 ozs caramel flavored chips
  • 1/4 cup pecans, chopped
Caramel Chip Pecan Bars
Preheat oven to 350. Prepare a jelly roll pan with cooking spray; set aside. In a shallow bowl, combine flour, salt, baking soda, and baking powder; set aside. In a mixing bowl, combine margarine and sugars until combined. Add egg, flour mixture, vanilla extract, flavored chips, and pecans. Mix until all is moistened. Spread batter evenly into prepared pan. Bake for 25 minutes, or until lightly browned on top.
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Posted: 2/25/2021
Rated by 0 users (0.00)
WW Points* : 1.93
40 servings
Nutrition Facts
Servings Per Recipe 40
Amount Per Serving
Calories 80
Calories from Fat 32 (40%)
% Daily Value *
Total Fat 4g 6%
Saturated Fat 1g 5%
Monounsaturated Fat 1g
Polyunsaturated Fat 1g
Trans Fat 1g
Cholesterol 9g 3%
Sodium 79mg 3%
Potassium 4mg 1%
Total Carbohydrate9g 3%
Dietary Fiber 0g 0%
Sugars 6g
Protein 1g 0%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.