Cake Mix Pumpkin Breads

Adapted from Home Baked Breads

  • 18 1/4 ozs spice cake mix
  • 1/4 c walnuts, chopped
  • 1/4 c raisins
  • 2 tsps cinnamon
  • 2 tsps nutmeg
  • 15 ozs canned pumpkin
  • 3/4 c egg whites, slightly beaten
  • 1/3 c molasses
Preheat oven to 350. Prepare two 9"x5" loaf pans with cooking spray; set aside. In a mixing bowl, combine cake mix, walnuts, raisins, cinnamon, and nutmeg. Stir in pumpkin, egg whites, and molasses. Mix until moistened. Pour batter evenly between loaf pans. Bake for one hour, or until toothpick inserted in center comes out clean.
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Posted: 12/9/2004
Breads
Rated by 1 users (4.00)
WW Points* : 1.55
32 servings
Nutrition Facts
Servings Per Recipe 32
Amount Per Serving
Calories 77
Calories from Fat 17 (23%)
% Daily Value *
Total Fat 2g 3%
Saturated Fat 0.5g 2%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0.4g
Cholesterol 0g 0%
Sodium 116mg 5%
Potassium 0mg 0%
Total Carbohydrate18g 6%
Dietary Fiber 0.8g 3%
Sugars 11g
Protein 1g 3%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.