Broccoli Pizza

Adapted from Bridgford Foods Corporation

  • 8 ozs fully baked pizza crust, 12"
  • 1/2 tbsp olive oil
  • 1 tsp pizza seasoning
  • 1/4 tsp Italian seasoning
  • 3 tbsps parmesan cheese
  • 10 ozs frozen chopped broccoli, cooked
  • 1/2 tsp salt
  • 1 tbsp olive oil
  • 1/2 tsp garlic powder
  • 1/4 cup parmesan cheese
  • 4 ozs mozzarella cheese, shredded
Broccoli Pizza
Preheat oven to 325. Brush half tablespoon of olive oil evenly over top of crust. In a small bowl, combine pizza seasoning, Italian seasoning and three tablespoons parmesan cheese. Sprinkle evenly over crust. Bake for five minutes. Meanwhile, drain cooked broccoli well. In another bowl, combine cooked broccoli, remaining olive oil, garlic powder, salt, and remaining parmesan cheese. Mix well. Remove crust from oven. Spread broccoli mixture evenly over crust. Sprinkle cheese evenly over top. Return to oven and bake for an additional 15 minutes or until heated through.
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Posted: 6/20/2013
Pizza
Rated by 0 users (0.00)
WW Points* : 3.48
8 servings
Nutrition Facts
Servings Per Recipe 8
Amount Per Serving
Calories 155
Calories from Fat 60 (39%)
% Daily Value *
Total Fat 7g 11%
Saturated Fat 2g 10%
Monounsaturated Fat 0.9g
Polyunsaturated Fat 1g
Trans Fat 0g
Cholesterol 6g 2%
Sodium 122mg 5%
Potassium 0mg 0%
Total Carbohydrate17g 6%
Dietary Fiber 1g 4%
Sugars 2g
Protein 6g 4%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.