Apple Streusel Muffins

Adapted from

  • 1 1/4 cups self rising flour
  • 1/2 cup light brown sugar, packed
  • 1 tsp cinnamon
  • 1/2 tsp baking soda
  • 1/2 tsp nutmeg
  • 12 ozs sweetened applesauce
  • 1 whole egg
  • 2 tbsps olive oil
  • Topping:
  • 1/3 cup unbleached flour
  • 1/4 cup light brown sugar, packed
  • 1/4 tsp cinnamon
  • 1/4 tsp nutmeg
  • 3 tbsps margarine
Apple Streusel Muffins
Preheat oven to 350. Prepare 12 standard muffin cups with cooking spray; set aside. In a mixing bowl, combine self rising flour, half cup brown sugar, one teaspoon cinnamon, baking soda, nutmeg, applesauce, egg, and oil. Mix until all is moistened. Spoon batter evenly among muffins cups; set aside. Meanwhile to prepare topping, combine unbleached flour, remaining brown sugar, remaining cinnamon, remaining nutmeg, and margarine in a small bowl. Mix until crumbly. Sprinkle evenly over top each muffin. Bake for 20 minutes, or until toothpick inserted in center comes out clean.
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Posted: 12/1/2011
Muffins & Cupcakes
Rated by 0 users (0.00)
WW Points* : 3.06
12 servings
Nutrition Facts
Servings Per Recipe 12
Amount Per Serving
Calories 172
Calories from Fat 44 (26%)
% Daily Value *
Total Fat 5g 8%
Saturated Fat 1g 5%
Monounsaturated Fat 0.8g
Polyunsaturated Fat 0.6g
Trans Fat 0.6g
Cholesterol 16g 5%
Sodium 241mg 10%
Potassium 5mg 2%
Total Carbohydrate26g 9%
Dietary Fiber 5g 20%
Sugars 13g
Protein 2g 20%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.