Adapted from
Quick Cooking Magazine 2002
-
3 tbsps
olive oil
-
1 cup
granulated sugar
-
1 whole
egg
-
1 tsp
pure vanilla extract
-
1 cup
unbleached flour
-
2 tbsps
unbleached flour
-
1 tsp
cinnamon
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1 tsp
apple pie spice
-
1/2 tsp
baking powder
-
1/2 tsp
baking soda
-
1/4 tsp
salt
-
1 lb
Granny Smith apples, chopped and peeled
-
1/4 cup
walnuts, chopped
-
1/4 cup
granulated sugar
Preheat oven to 350. Prepare a 11"x7" baking dish with cooking spray; set aside. In a mixing bowl, combine oil, one cup sugar, egg, vanilla extract, flour, cinnamon, apple pie spice, baking powder, baking soda, and salt. Mix until all is moistened. Fold in apples and walnuts. Pour batter into prepared baking pan. Sprinkle top evenly with remaining sugar. Bake for 35 minutes, or until toothpick inserted in center comes out clean.