Turkey Stuffing Bundles

Name: Turkey Stuffing Bundles
Yield: 8 servings
Ingredients: 1 lb frozen white bread dough, thawed; 12 ozs turkey gravy in jar; 8 ozs turkey light meat, skinless, cooked and cubed; 4 ozs frozen mixed vegetables, thawed; 1/4 tsp salt; 10 ozs prepared stuffing

Adapted from Pepperidge Farm

1 lb frozen white bread dough, thawed
12 ozs turkey gravy in jar
8 ozs turkey light meat, skinless, cooked and cubed
4 ozs frozen mixed vegetables, thawed
1/4 tsp salt
10 ozs prepared stuffing

Roll frozen bread into 1/16th" thick sheet and cut into eight 7" x 7" squares. Preheat oven to 400. In a mixing bowl, combine gravy, turkey, vegetables, and salt. Mix well. Place 1/4 cup stuffing into center of each square. Top with 1/4 cup turkey mixture. Brush edges with water. Fold corners to center on top of turkey mixture; pinching edges to seal. Place onto prepared baking sheet. Bake for 25 minutes or until browned on top.

Posted: 1/18/2007

Miscellaneous

Rated by 2 users (5.00)

WW Points^* : 4.19

8 servings

Nutrition Facts
Servings Per Recipe 8
Amount Per Serving
Calories 217 Calories from Fat 26 (12%)
% Daily Value *
Total Fat 3g	5%
Saturated Fat 0.3g	2%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.2g
Trans Fat 0g
Cholesterol 20g	7%
Sodium 561mg	23%
Potassium 0mg	0%
Total Carbohydrate34g	11%
Dietary Fiber 2g	8%
Sugars 2g
Protein 14g	8%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.