Bacon Vinaigrette Dressing

Adapted from

  • 1 oz ranch salad dressing mix, dry
  • 1/2 c water
  • 2 tbsps apple cider vinegar
  • 2 tbsps bacon bits
  • 1 tbsp light brown sugar
  • 12 ozs leaf lettuce, torn into pieces
  • 1 c mushrooms, sliced
  • 1 c croutons
In a screw-top jar, combine dressing mix, water, vinegar, bacon bits, and brown sugar. Cover and shake well. Serve on lettuce topped with mushrooms and croutons.
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Posted: 7/5/1998
Salads & Dressings
Rated by 10 users (4.30)
WW Points* : 0.37
12 servings
Nutrition Facts
Servings Per Recipe 12
Amount Per Serving
Calories 22
Calories from Fat 3 (12%)
% Daily Value *
Total Fat 0.3g 0%
Saturated Fat 0.1g 0%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 0.6g 0%
Sodium 217mg 9%
Potassium 0mg 0%
Total Carbohydrate4g 1%
Dietary Fiber 0.5g 2%
Sugars 2g
Protein 0.7g 2%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.