Anita's Tried & True Heart Healthy Recipes

Sparkling Strawberry Float

Adapted from
5 servings

16  ozs  frozen strawberries, thawed  1/2 cup  granulated sugar 
6  ozs  low-fat strawberry yogurt 7 ozs  strawberry sorbet 
1/2 cup  fat-free milk  
Sparkling Strawberry Float
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In a blender container, combine strawberries, yogurt, milk, and sugar. Process until smooth. Pour into glasses. Top each glass with a scoop of strawberry sorbet.
Nutritional Analysis per serving (5 servings total)
Calories 176   %CFF 1 %
Total Fat 0.0 g   Saturated Fat 0.0 mg
Protein 3 g   Cholesterol 0.5 g
Carbohydrates 24 g   Sodium 30 mg
Sugars 38 g   Fiber 2 g
3.1 WW Points
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