Anita's Tried & True Heart Healthy Recipes

Simple Chocolate Cake

Adapted from
12 servings

1  cup  unbleached flour  8  ozs  low-fat vanilla yogurt 
1/2 cup  granulated sugar  2  tbsps  olive oil 
3  tbsps  cocoa powder, sifted  1  tsp  pure vanilla extract 
1  tsp  cinnamon  2  whole  eggs 
1  tsp  baking soda  1/2 cup  powdered sugar, sifted 
1/4 tsp  salt  
Preheat oven to 350. Prepare a 8" round cake pan with cooking spray; set aside. In a mixing bowl, combine flour, sugar, cocoa powder, cinnamon, baking soda, and salt. Mix well. Add yogurt, oil, vanilla extract, and eggs. Mix until all is moistened. Pour batter into prepared pan. Bake for 35 minutes, or until toothpick inserted in center comes out clean. Sprinkle cooled cake with powdered sugar.
Nutritional Analysis per serving (12 servings total)
Calories 138   %CFF 23 %
Total Fat 4 g   Saturated Fat 0.8 mg
Protein 4 g   Cholesterol 32 g
Carbohydrates 16 g   Sodium 135 mg
Sugars 149 g   Fiber 0.6 g

2.6 WW Points
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