Microwave Apple Crisp
Adapted from
General Mills, Inc.
6 servings
| 4 cups Granny Smith apples, peeled and sliced | 3 tbsps margarine | ||
| 2/3 cup light brown sugar, packed | 1 tsp cinnamon | ||
| 2/3 cup rolled oats | 1 tsp nutmeg | ||
| 1/2 cup low-fat baking mix |
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Arrange apple slices evenly into a 2-quart glass dish. In small bowl, combine brown sugar, oats, baking mix, margarine, cinnamon, and nutmeg until crumbly. Sprinkle evenly over apples. Microwave uncovered on high for eight minutes, rotating dish half turn after five minutes, or until apples are tender.
This recipe was made in a 1100-watt microwave.
| Calories | 227 | %CFF | 22 % | |
| Total Fat | 6 g | Saturated Fat | 1 mg | |
| Protein | 1 g | Cholesterol | 0 g | |
| Carbohydrates | 45 g | Sodium | 215 mg | |
| Sugars | 33 g | Fiber | 2 g | |
|
4.6 WW Points | ||||
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