Anita's Tried & True Heart Healthy Recipes

Linguine With Gremolada

Adapted from
8 servings

4 tsps garlic, minced 1 1/2 tsps bottled lemon juice 
2 tbsps olive oil 1 tsp salt 
1 tbsp parsley 1/4 tsp black pepper 
2 tsps lemon peel, grated 1 lb linguine, cooked 
2 tsps lime peel, grated  
Linguine With Gremolada
Click to enlarge
In a large bowl, combine minced garlic, oil, parsley, peels, lemon juice, salt, and black pepper; set aside. Drain linguine and add to sauce. Mix until all linguine is coated.
Nutritional Analysis per serving (8 servings total)
Calories 244   %CFF 16 %
Total Fat 5 g   Saturated Fat 0.5 mg
Protein 7 g   Cholesterol 0 g
Carbohydrates 42 g   Sodium 291 mg
Sugars 2 g   Fiber 2 g
4.9 WW Points
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Rated by 3 users (5.0)

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