This recipe has 35% calories from fat or higher. If you are on a restricted fat diet, you may want to avoid using this recipe.
Honey Macaroonies
Adapted from
Better Homes & Gardens, Homemade Cookies Cookbook
36 servings
| 1 1/2 c rolled oats, uncooked | 3/4 c light brown sugar, packed | ||
| 1/2 c coconut, flaked | 1/2 c light margarine, softened | ||
| 1/2 c walnuts, chopped | 2 tbsps honey | ||
| 1/2 c unbleached flour | 36 pcs candied cherries |
Preheat oven to 350. In a mixing bowl, combine oats, coconut, walnuts and flour; set aside. In a saucepan, combine brown sugar, margarine, and honey. Bring mixture to a boil, stirring occasionally. Pour over oat mixture. Mix well. For each cookie, press one level tablespoon mixture into a prepared 1 3/4" muffin pan. Top each cookie with a red candied cherry. Bake for 15 minutes or until lightly browned.
| Calories | 62 | %CFF | 42 % | |
| Total Fat | 3 g | Saturated Fat | 0.7 mg | |
| Protein | 0.7 g | Cholesterol | 0 g | |
| Carbohydrates | 9 g | Sodium | 35 mg | |
| Sugars | 6 g | Fiber | 0.3 g | |
|
1.4 WW Points | ||||
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Rated by 1 users (4.0)
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