Anita's Tried & True Heart Healthy Recipes

Easy Peach Cobbler

Adapted from
8 servings

1/4 cup  margarine, melted  1/2 tsp  salt 
1  cup  granulated sugar  3/4 cup  fat-free milk 
1  cup  unbleached flour  1  tsp  pure vanilla extract 
2  tsps  baking powder  21  ozs  peach pie filling 
1  tsp  apple pie spice  
Easy Peach Cobbler
Click to enlarge
Preheat oven to 350. Place melted margarine in a 11"x7"pan; set aside. In a mixing bowl, combine sugar, flour, baking powder, salt, and apple pie spice. Add milk and vanilla extract. Mix well. Pour into dish; do not stir. Spoon pie filling evening over top. Bake for one hour or until top is browned.
Nutritional Analysis per serving (8 servings total)
Calories 353   %CFF 12 %
Total Fat 5 g   Saturated Fat 1 mg
Protein 2 g   Cholesterol 0.5 g
Carbohydrates 56 g   Sodium 396 mg
Sugars 62 g   Fiber 3 g
6.9 WW Points
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