Anita's Tried & True Heart Healthy Recipes

Cheesy Chicken Spaghetti Casserole

Adapted from
6 servings

8  ozs  angel hair spaghetti, cooked  24  ozs  low-fat spaghetti sauce 
4  ozs  cheddar cheese, shredded and divided  20  ozs  chicken breast cubes, cooked 
Preheat oven to 350. prepare a 9"x13" pan with cooking spray; set aside. In a mixing bowl, combine cooked spaghetti, two ounces cheese, spaghetti sauce, and chicken. Mix well. Spread evenly into prepared pan. Sprinkle remaining cheese evenly over top. Bake, uncovered for 15 minutes, or until heated through.
Nutritional Analysis per serving (6 servings total)
Calories 386   %CFF 24 %
Total Fat 10 g   Saturated Fat 4 mg
Protein 33 g   Cholesterol 92 g
Carbohydrates 41 g   Sodium 769 mg
Sugars 7 g   Fiber 3 g

8.0 WW Points
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