Anita's Tried & True Heart Healthy Recipes

Bunny Patch Dessert

Adapted from
15 servings

10 ozs pound cake mix, cut into ten slices 3 drops food coloring, green 
21 ozs strawberry pie filling 1 c jelly beans 
12 ozs Cool Whip Free, thawed 4 whole Marshmallow Bunnies, or more if desired 
1 c coconut  
Line bottom of 12" x 8" baking pan with cake slices. Top with pie filling and whipped topping. Refrigerate one hour or until ready to serve. Tint coconut with a shade of green food coloring. Sprinkle over center of whipped topping. Decorate with jelly beans and Marshmallow Bunnies.
Nutritional Analysis per serving (15 servings total)
Calories 319   %CFF 12 %
Total Fat 5 g   Saturated Fat 3 mg
Protein 0.9 g   Cholesterol 0 g
Carbohydrates 59 g   Sodium 121 mg
Sugars 38 g   Fiber 8 g

6.0 WW Points
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